Driving innovation and sustainability in red meat processing  

We are excited to share that Wiley recently attended and supported the 17th Australian Renderers Association (ARA) International Symposium. This year’s event brought together industry leaders to discuss pivotal topics such as sustainability, artificial intelligence, global trends, and international markets—offering invaluable insights for our sector.

The symposium provided an excellent opportunity to connect with key suppliers and explore new project opportunities. We are grateful to have participated in such a well-organised event, especially as we progress several rendering projects from feasibility to delivery.

Connecting with our meat processing equipment suppliers was particularly rewarding.  Reinforcing our long-term relationships, and integrating their expertise with ours, is essential to our collaborative delivery approach.  By leveraging their knowledge, we tailor comprehensive solutions to meet our clients’ specific and unique needs.

One innovative way we engage our clients is through project flythroughs. These dynamic visualisations help our clients experience the design in a more immersive way, providing a detailed understanding of the proposed space to confidently inform their decisions on the project’s direction from the outset.

If you’re planning rendering or related capital projects, our team of meat processing and rendering specialists is here to help. Let’s connect and explore how we can support your initiatives!

Andrew Newby, Advisory Services Director in Predelivery – Food
Mobile 0417 714 254
Andrew.Newby@wiley.com.au

Nekta Nicolaou, Design and Engineering Business Unit Leader
Mobile 0417 840 316
Nekta.Nicolaou@wiley.com.au

Andrew Wagner, Project Engineer in Engineering – Food
Mobile 0427 989 632
Andrew.Wagner@wiley.com.au

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